 Los Angeles Times | A wrong turn for LA's food truck scene? Los Angeles Times Some feel that an exciting, underground culinary scene has become mainstream and obsessed with the bottom line. Kogi chef Roy Choi thinks some people miss the point of food trucks. (Lawrence K. Ho / Los Angeles Times) By Jessica Gelt, Los Angeles Times ... |
Monday, May 16, 2011
A wrong turn for LA's food truck scene? - Los Angeles Times
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